Probably one of easiest, tastiest and quickest recipes to make is what we call tuna casserole. In the USA, a can of campbell's cream of mushroom soup mixed with can of tuna, 250gr sour cream, salt and spiral noodles and then bake in the oven for 20-30min. Here in Austria we simply use a package of mushroom soup and make a rather thick broth and had some freshly cooked champions. As well one can top it off with bread crumbs or just graded cheese.
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